India’s vast agricultural sector generates an immense variety of crop residues and by-products, which are now becoming pivotal in the country’s biomass energy initiatives. Unlike traditional fossil fuels, these agricultural residues provide a renewable, low-cost energy source with substantial economic and environmental benefits.
Some of the most commonly used biomass feedstocks include:
- Sawdust
- Groundnut Shell
- Mustard Stalk
- Cane Trash
- Corn Cob
- Cotton Stalk
- Soybean Stalk
- Castor Seed Shell
- Juliflora
- Cashew Nut Shell
- Bagasse
- Rice Straw
- Rice Husk
- Bamboo
- Wheat Straw
- Cumin Seed Husk
- Eucalyptus Bark
- Coriander Stalk
- Coffee Husk
- Millet Stalk
- Millet Cob
- Corn Husk
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