India’s vast agricultural sector generates an immense variety of crop residues and by-products, which are now becoming pivotal in the country’s biomass energy initiatives. Unlike traditional fossil fuels, these agricultural residues provide a renewable, low-cost energy source with substantial economic and environmental benefits.

Some of the most commonly used biomass feedstocks include:

  1. Sawdust
  2. Groundnut Shell
  3. Mustard Stalk
  4. Cane Trash
  5. Corn Cob
  6. Cotton Stalk
  7. Soybean Stalk
  8. Castor Seed Shell
  9. Juliflora
  10. Cashew Nut Shell
  11. Bagasse
  12. Rice Straw
  13. Rice Husk
  14. Bamboo
  15. Wheat Straw
  16. Cumin Seed Husk
  17. Eucalyptus Bark
  18. Coriander Stalk
  19. Coffee Husk
  20. Millet Stalk
  21. Millet Cob
  22. Corn Husk

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